One of Sydney’s finest fun cafes, in between Coogee and Maroubra
To call them a corner cafe would be like summing up the Japanese decluttering guru Marie Kondo as a ‘neat person.’ Neither is accurate. But it’s also far from the role each of them plays in the lives of their adoring fans. Their staff come from all corners of the world. As a result, the multicultural DNA runs thick through their food. Everything from a house-cured salmon lox with carrot butter to coconut milk porridge with beetroot syrup and their famous seasonal ramen is on the all-day menu. Serving up Single O Coffee, they’re the perfect stop for your early morning caffeine fix and a bite on the run or for brunching & lunching at your leisure.